Sunday, November 7, 2010

Chicken Tacos




This recipe doesn't get any easier! So good!


Chicken Tacos

3 frozen boneless, skinless chicken breasts

1 jar salsa

1 package Taco Seasoning Mix

1 small bag frozen corn

1 can black beans, drained

corn tortillas


Optional: sour cream, cilantro additional salsa


In crockpot, put frozen chicken, salsa and taco seasoning mix. Cook on low about 6 hours. 30 minutes before cooking, shred chicken and add corn and black beans. Serve in warmed corn tortillas.

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