3 very ripe bananas, mashed
1 stick softened butter
2 eggs, not beaten
1 cup brown sugar
1/4 tsp. salt
1 1/2 cups flour
1 tsp vanilla
1 tsp baking soda
1/4 cup sour cream
3 tsp. baking powder
Cream butter and sugar in mixer. Add sour cream, eggs, bananas and vanilla and mix well. In seperate bowl mix all dry ingredients, the add to mixer. Mix well with wooden spoon. Spray muffin pan with cooking spray. (These muffins turnout better with no muffins liners).
Bake at 350 degrees for 20 minutes or until toothpick inserted in center of muffin comes out clean.
1 stick softened butter
2 eggs, not beaten
1 cup brown sugar
1/4 tsp. salt
1 1/2 cups flour
1 tsp vanilla
1 tsp baking soda
1/4 cup sour cream
3 tsp. baking powder
Cream butter and sugar in mixer. Add sour cream, eggs, bananas and vanilla and mix well. In seperate bowl mix all dry ingredients, the add to mixer. Mix well with wooden spoon. Spray muffin pan with cooking spray. (These muffins turnout better with no muffins liners).
Bake at 350 degrees for 20 minutes or until toothpick inserted in center of muffin comes out clean.
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